Lamb Dangler

from £1.00

Lamb Danglers are low in fat and high in quality protein. They make a tasty treat or reward and provide Iron, Zinc, Potassium, and Magnesium to support healthy bones, muscles, brain, and immune system. Regularly eating lamb can help build and maintain muscles.

Option:

Lamb Danglers are low in fat and high in quality protein. They make a tasty treat or reward and provide Iron, Zinc, Potassium, and Magnesium to support healthy bones, muscles, brain, and immune system. Regularly eating lamb can help build and maintain muscles.

Ingredients: 100% Lamb Testicles

Composition: Protein 65% Fat 7.7% Ash 3.35%